Fourth of July

Sartorial Saturday…On A Sunday–Fashion for the Fourth

It’s been a while since I shared an Independence Day outfit! I’m really happy with the look I put together today, featuring a red Harley top and blue harlequin circle skirt from Pinup Girl Clothing and a red, white, and blue Splendette duchess bangles stack. The Starlite necklace from Meteor Jewelry and star brooch from Erstwilder are also a perfect fit, and let’s not forget a bright blue mask, because there’s still a pandemic going on. My favorite part of the outfit, however, might just be the red and blue PUG hair flowers I added to my Unique Vintage bonnet.

Happy Fourth of July!

Quote of the Day–Independence Day

“‘Mankind.’ That word should have new meaning for all of us today. We can’t be consumed by our petty differences anymore. We will be united in our common interests. Perhaps it’s fate that today is the Fourth of July, and you will once again be fighting for our freedom… Not from tyranny, oppression, or persecution… but from annihilation. We are fighting for our right to live. To exist. And should we win the day, the Fourth of July will no longer be known as an American holiday, but as the day the world declared in one voice: “We will not go quietly into the night!” We will not vanish without a fight! We’re going to live on! We’re going to survive! Today we celebrate our Independence Day!” Bill Pullman as President Thomas Whitmore in Independence Day

Throwback (Chickadee) Thursday

Today’s Chickadee Thursday post had me thinking back to the only other time Chickadee Thursday fell on the Fourth of July, six years ago…what a quick six years it has been!

A German Feast for the Fourth

I wasn’t really feeling the Fourth of July this year, so I wanted to do something different for our holiday dinner. I decided that a meal that celebrates part of our family’s heritage would work, so I set out to make a German Feast for the Fourth.

We started by making pretzels this afternoon, which is always a family favorite food and activity! In addition to nacho cheese (so not German!), we also had a delicious German pub mustard for dipping.

For dinner, I decided to make pork schnitzel with a Jaeger sauce, German potato salad, gerkensalat, sauerkraut, and homemade spaetzle. The dinner was a big hit!

For dessert, I made a Schwarzwald Kirsch Kuchen. Also a big hit!

This wasn’t our usual Independence Day dinner, but it was festive and delicious…what more can you ask of a holiday meal?

Fireworks!

As part of this year’s 200th birthday celebration, Belleville actually had an Independence Day fireworks display. On the 5th of July, but still…this is the first time Belleville has had fireworks since we moved here eight years ago!

The show started late, but it was worth the wait…I hope our town considers doing this every year!

A Feast for the Fourth–2014

We had our standard Fourth of July feast for dinner tonight: beef brisket, corn on the cob, baked beans, potato salad, and watermelon…yum!

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I made something new for dessert…a triple berry crisp, served warm with ice cream. It was also a hit!

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Today was a very nice Independence Day!

An Independence Day Tea Party

I’ve been wanting to have a semi-ironic Independence Day tea party for a few years now (you know, Boston Tea Party and all). I had a few ideas last month, so I decided that this would be the year!

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It worked out well, because our kitchen is decorated for this event all year:

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And I found some cute little star candles and acrylic stars at Michael’s to add to the centerpiece:IMG_8064

Since I already had red, white, and blue table linens, I only had to spend about $5 for a fully decorated, very festive table! (No china this time, because if there was ever a holiday where china doesn’t work, it’s the Fourth of July! I should have just used paper plates…)

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We had iced tea, to make sure our tea party had the proper American twist, plus lots of red, white, and blue, and stars. Blue and red jello stars, red, white and blue strawberries, marshmallow “firecrackers,” Stars and Stripes Funfetti cupcakes, blueberries, star-shaped sugar cookies in the colors of the flag, and white cheese on red and blue toothpicks were all on the menu:

I did make scones (star-shaped, of course), and served English muffins (with blueberry jelly), so it wasn’t completely American. Plus, have you ever noticed what color the Union flag is? Hard to tell what we’re celebrating! Again, semi-ironic, which was exactly what I was going for!

This was a particularly fun tea party to plan, and I’m glad I finally came up with ideas for a very American afternoon tea!