Picking Peaches

This morning we went to Eckert’s to pick some peaches. We ended up with about 10 pounds, which isn’t a lot, but I wanted to make sure we didn’t pick more than we could eat, especially since I’m not planning on baking with them this time.


It was a beautiful morning!



I swear, you can see the fuzz on the peaches from the road!


Before we left, we also stopped in the country store, and bought about six pounds of tomatoes. Homemade creamy tomato-basil soup and BLTs are on the menu for this weekend. As always, I’m so thankful to live so close to such a wonderful, family-owned farm!

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