St. Patrick’s Day 2015

St. Patrick’s Day started as it always does in our house–with the checking of our leprechaun trap and the eating of Lucky Charms for breakfast. We also enjoyed our typical St. Patrick’s Day feast of corned beef, cabbage, and carrots, along with roast potatoes, soda bread, and Guinness cake for dessert, with a few other treats sprinkled throughout the day!

Erin go bragh!

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