Thanksgiving in the Time of COVID-19

If there’s anything that didn’t change too much for us this year due to COVID-19, it was Thanksgiving. That’s not to say things weren’t different at all, but we never travel for Thanksgiving, so at least we didn’t miss that, and we don’t always have family over, so while we missed seeing them, it wasn’t necessarily expected either. So, a lot of our three-day Thanksgiving holiday looked pretty much the same, starting with Pie Day on Wednesday, when we baked eight pies (seven for our family, and this year, one to give away).

In the middle of the baking, the children also made their yearly hand-and-footprint turkeys…Turkey and Bunny were kind enough to play along again this year at my request, since it is their last year in my homeschool.

We watched a very different version of the Macy’s Thanksgiving Day Parade on Thanksgiving morning (in the words of Al Roker, it wasn’t the parade we wanted, but it was the parade we needed), which we enjoyed very much because it was something somewhat familiar. The same went for the National Dog Show, which was extra exciting for me this year because the dog I wanted to win actually did! And then we got ready for dinner. One of the best parts of any holiday is setting the table:

And the food. There was a lot of food, even with the turkey mishap we had in the morning (I ended up having to throw out the turkey I had purchased to roast, and we decided to order a second Beast Craft BBQ smoked turkey to ensure we had enough leftovers).

It’s always a pretty-looking dinner!

After clean-up and Holiday Inn, I got out the pies:

I limited myself to trying two kinds. This was my first attempt at lemon meringue pie, and I was very pleased with the results!

I made sure to play Animal Crossing: New Horizons, and helped Franklin prepare his holiday feast:

The day after Thanksgiving has been pretty different. We didn’t get to see Moose march in our town’s Santa Parade this year, which was disappointing…I’d really come to enjoy that event. And there was no town tree lighting or gingerbread house walk or trolley ride to look forward to after dinner. This morning, though, the family traditions did continue with pie-for-breakfast:

And turkey sandwiches for lunch, which I almost like better than Thanksgiving dinner itself!

Lego building is also part of our day-after-Thanksgiving celebration…I built the free-with-purchase A Christmas Carol set we received:

I always make turkey soup for dinner the day after Thanksgiving:

And after dinner, the Fab Five built a Lego Harry Potter set to add to our Hogwarts setup in the school room.

It wasn’t exactly the Thanksgiving we had planned, but all things considered, we had a very nice family celebration!

Halloween in the Time of COVID-19

Halloween is the one holiday this year that looks pretty much the same to us, since our celebrations are always minimal at best. But I still wanted to make the day special, so I went to some extra effort with our meals.

We started the day with pumpkin spice cinnamon rolls. Yes, they were from a can, but they were still a treat!

I chose all of the elements of our dinner from our Harry Potter cookbook. We had braised lamb, Brussels sprouts, boiled potatoes, mashed parsnips, and butterbeer.

Dessert also came from the Harry Potter cookbook…a chocolate gateau.

We spent the day watching movies (Willy Wonka and the Chocolate Factory, because it’s about candy, and Harry Potter and the Sorcerer’s Stone), and It’s the Great Pumpkin Charlie Brown, plus we listened to my favorite Halloween episode of The Baby Snooks Show. And of course, Animal Crossing: New Horizons was played!

Another holiday in the time of COVID-19 has come and gone, but the big ones are still on the horizon!

Roald’s Gym

None of my Animal Crossing villagers love working out as much as my favorite penguin pal, Roald. I created a fitness center for him and his penguin pals on Harv’s island, and Turkey insists that it has to be called “Roald’s Gym!”