Happy and Glorious

Today was the 90th birthday of Her Majesty Queen Elizabeth II. Of course we marked the occasion with a  tea party!

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We went with a dinnertime party again, which included four kinds of finger sandwiches (cucumber, lobster salad, gouda, and Volpi Rotola, a nice local touch), cheese straws, grape Jell-O, a lemon-lime pound cake, grapes, and everyone’s favorite chocolate chip scones. We also enjoyed one of my favorite teas, Darjeeling.

The table was decorated with yellow carnations and purple tea lights:

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Long may she reign!

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