Apparently reviewing BBQ restaurants in the Metro East is my thing now…
We ate at Smokin K’s BBQ and more in Millstadt last week, because our church’s youth group was working there for a fundraiser. Like most places around here, the outside is fairly unassuming, although I did appreciate the smoker out front.
The inside is bright and colorful:
The decor is mostly all of the awards the Smokin K’s BBQ team, 4 Smokin’ Butts, have won, and there are a lot of them!. There are trophies, ribbons, and other various prizes everywhere! Very impressive!
On to the food. I ordered the pastrami reuben and fries, and it was amazing. Definitely the best pastrami I’ve ever had. I liked that the fries were beer battered, and I took the suggestion of one of the owners and sprinkled them with Smokin K’s special seasoning, which was also good. (I also had the 4 Smokin’ Butts Bloody Mary, and it was fantastic…best Bloody Mary I’ve ever had. Very unique presentation, and it was just the right amount of spicy!)
Ryan tried the slider trio, which included pulled pork, brisket, and pastrami, with a side of beans. He also loved the pastrami, and said the other meats were good, too, but was a little disappointed with the buns, which were somewhat flimsy. He also like the beans, even though they weren’t BBQ beans like he was expecting. That’s ok, though, because he really likes baked beans, and he thought Smokin K’s did a good job of making them!
We didn’t try any of the desserts, but it sure was fun to look at all of the options in the pie case!
Smokin K’s isn’t as conveniently located near us like Beast is, but you certainly won’t have to twist our arms to get us to go back there if we’re looking to go out to eat when we’re in Millstadt!