Tasty Tuesday–Michaelmas

Blessed Michaelmas!

I can’t think of any better way to celebrate a church feast (other than, well church), than with a family feast. So, we had a special dinner of chicken medallions with angel hair pasta, and a heavenly angel food cake roll for dessert:



And, as a bonus, here are the Fab Five with their hand and footprint angels that they made this afternoon:


Michaelmas is one of my favorite (although often overlooked) feast days, and I love celebrating it with my family!

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