Tasty Tuesday–Portillo’s at Home

Continuing “virtual vacation” week with a special Tasty Tuesday…Portillo’s at home!

It’s not news that I love Portillo’s and a big part of any trip we take to Chicago includes stopping at Portillo’s on the way home. I already shared my special Mother’s Day dinner of the Portillo’s Italian beef and sausage combo, but let’s take a closer look, while I dream about visiting Chicago from the comfort of my home.

Their shipping via UPS was excellent and speedy (and is included in the price, which I think is beyond reasonable!), and when I received my order the ice packs were still frozen solid. The dinner for eight kit includes two containers of beef gravy, two packages of Portillo’s amazing Italian beef, an eight-pack of Italian sausages, a jar of hot giardiniera, a bag of roasted sweet peppers, and eight Turano French bread rolls. There are also detailed reheating instructions, and a PAPER HAT!

The reheating process was pretty easy, and didn’t take long at all, and when it was all said and done, I had a Portillo’s Italian beef (dipped, of course), that tasted almost like being in the restaurant. Sorry there’s no picture of the Italian sausage, or even better, the full combo…I’m really just here for the beef, but I heard from many reputable sources in my house that the sausage was good!

I would definitely do this again, especially if the time before we get to go back to Chicago stretches out too long. There was way more meat than we could put in eight sandwiches, so we were able to stretch the leftovers out for a whole other dinner. The only downside was that we didn’t have enough of the amazing rolls left for everybody to have one the second time around. That’s a minor detail, though, and I think the value of what we received for the price we paid ($99.95 plus tax shipped) was exceptional! I’m glad we could have a little taste of Chicago at home!!!

Tasty Tuesday–Cooking Through a Pandemic, the Second Month

So it’s been almost two full months since we got the call that Moose’s school was moving to distance learning. I figure that’s about the time our period of isolation began, even though it wasn’t fully official until a week or so later. Anyway, I’ve continued to do a lot of cooking, and I’ve continued to try to make some family favorites as well as some new things. Most of what I’ve made so far has been pretty popular (although the pork chops weren’t a huge hit), and we’ve repeated a few meals that were especially enjoyed (cheese and chorizo quesadillas are a new favorite!).

Baking has also been a favorite pastime…we bake cookies almost every Sunday afternoon. I also made a loaf of bread (not really from scratch, because I used frozen bread dough, but there was some effort!), plus a chocoflan for Cinco de Mayo, and a cake for Ladybug’s birthday.

New this month: We were actually able to support a few businesses, as well! We did carryout from two local favorites (The Wine Tap and Beast Craft BBQ), plus mail order from two others (Portillo’s and Eli’s Cheesecake). It was nice to have a small break from cooking on those occasions, because I’ve been going pretty much non-stop for the last two months!

I’m going grocery shopping on Thursday, and I have a whole new lineup of meals that I hope we’ll all enjoy!

Mother’s Day, Isolation Style

Like everything else lately, Mother’s Day this year looked a little bit different from our normal celebration. I still took a picture with the Fab Five, and I even wore my Mary Blair mother and child print dress from Pinup Girl Clothing, but we had to take the picture at home instead of at church…not being able to go to church was probably the biggest disappointment of the day for me!

In the end, dinner ended up being a lot more special than usual on Mother’s Day. We never go out, because I just don’t have the patience for it, and I often end up cooking…something that I enjoy, but usually something pretty simple. This year, I decided to splurge. Since we can’t go to Chicago in a few weeks as we had planned, and won’t be stopping for lunch at Portillo’s on the way home, I decided to bring Portillo’s to us, with their mail order service. I thought the price was very reasonable, especially given how much meat they included, it wasn’t hard to heat up, and I’m not kidding when I say it tasted almost as good as if we had been dining in the restaurant!

Dessert was another splurge…as long as we were already having a Chicago day with dinner and the movies we watched (Ferris Bueller’s Day Off, While You Were Sleeping, and Save the Last Dance, plus catching up on a few episodes of the Michael Jordan documentary, The Last Dance), I decided to order an Eli’s Cheesecake. It was also delicious, and again, almost as good as having it in Chicago!

These are strange times to be living, but I think we’ve been doing a good job of adapting and creating new special memories!

Markel Family Winter Weekend Getaway–Day Three

The final day of our weekend getaway was fairly low-key. We started with a trip to the Jewel to (finally) buy an I-Pass to make driving on the Chicagoland tollways a bit easier…and then proceeded not to need it at all on the way home. Oh well…at least it will be ready when we go back up in May!

We had planned to walk around the Chicago Botanic Garden on the way home, but wind chills in the single digits made that a less than appealing prospect. So instead, we stopped by the Chicago Baháʼí Temple to marvel at its architecture:

We also drove through the city, just so we could see the skyscrapers:

Of course we had to stop for a moment so I could walk along Lake Michigan. Have you ever walked on frozen sand before? It’s a weird sensation!

And, as always, we stopped for lunch at Portillo’s, where I had my favorite, the Italian beef (dipped, of course!):

So that ends another road-trip wrap-up. It was a pretty short trip compared to what we’re used to, and we didn’t get to do everything I had planned, but it was still a fun getaway!

Markel Family Michigan Getaway–Day Three

Monday morning of our Michigan trip began with another walk along Frankenmuth’s Main Street while we waited for some of the shops to open. It is such a beautiful place!

We stopped at the Frankenmuth Cheese Haus, where we picked up a few things to try at home. It’s an amazing store!

We also visited beautiful, historic St. Lorenz:

The main event of the day, however, was stopping at Bronner’s CHRISTmas Wonderland, A store I have wanted to shop at for years! And of course I had just the right outfit to wear:

There are many photo opportunities throughout the store, and I took advantage of several of them:

Some people say Disney is the happiest place on earth, but I think Bronner’s is. It’s always Christmas there!

We also visited their Silent Night Chapel, a reproduction of Oberndorf’s monument which stands on the site of the former St. Nicholas Church, where “Silent Night” was first sung.

All too soon, our time in Frankenmuth drew to a close, and we had to say “Auf Wiedersehen.”

Our fun for the day wasn’t over yet, though. We stopped for lunch at Big Boy!

And stopped to see beautiful Lake Michigan from its eastern shore:

And then, for the second time in less than a week, we got to eat at Portillo’s!

It was quite late by the time we reached home, but we got to cheer the St. Louis Blues to victory along the way, which helped the time pass. Look for more details about our visit to Frankenmuth in the coming days!

Markel Family Combo Breaker Getaway–Day Seven

We’re always sad to say goodbye to Pheasant Run, but that’s how the final day of our trip north began:

We weren’t quite ready to leave Chicagoland, though, so we stopped for a walk around the Lincoln Park Zoo.

We also needed fuel for our journey home, so we went to Rainbow Cone for a treat:

And we stopped in Bloomington/Normal for an early dinner at one of my favorite restaurants…Portillo’s.

And so ended our extended trip for Combo Breaker. We had a lot of fun and made a lot of memories, and summer is only just beginning!

Tasty Tuesday–Chicago’s Best Foods

Of course, one of the best things about visiting any city is finding out what foods that location is famous for and trying them for yourself. Chicago is no exception, and foods that I grew up with as just food are now special treats when we travel. I’m sure people could argue all day about constitutes a Chicago food, but here are my favorites…Chicago-style pizza, Chicago-style hot dogs, Rainbow cones, gyros, Eli’s cheesecake, and Italian beef:

Ryan thinks I should have added the Italian combo to my list, but I really don’t like Italian sausage that much, so the best I can do is mention it. Also, not pictured, but extremely delicious and addictive…Chicago-style popcorn. I could eat that stuff by the (cheesy Christmas) tinful!

Markel Family Winter Weekend Getaway–Day Four

We were worried we would wake up to more snow on the final day of our trip up north, but instead, we were greeted by the sun for the first time since our arrival! The views from the windows in our hotel room were excellent!

It was sunny, but quite cold and windy, so we loaded up the van as quickly as possible, and then headed into Chicago to visit the Field Museum. The retreating winter storm over Lake Michigan was still apparent from the museum’s windows:

One of the main reasons for our trip to the museum was visiting Chicago’s most famous resident, Sue, the T. rex. We were not disappointed!

Because I’m me, I had to brave the cold and wind to get a look at the city skyline before we left:

As we often do, we stopped for a late lunch at Portillo’s in Bloomington on the way home.

The rest of the drive was…interesting. We ran into some unexpected snow on the way home, and the last hour of our trip was slow-going and messy. But we got home at a decent time, and the clouds even cleared out for us to see the lunar eclipse later that night! It was a fun getaway, and we’re already planning our next trip to the Chicago area!

Markel Family Weekend Getaway–Day Six

Last Monday morning, it was time to say goodbye to Pheasant Run and Combo Breaker.

But we weren’t quite done with our trip. We headed east, for a visit to the Chicago Botanic Garden, where, despite the extreme temperatures, it still looked like spring!

We then drove to the south side of Chicago to try one of the Windy City’s specialties: Rainbow Cones. We were not disappointed!

We took the long way south to Normal, where we had one last taste of Chicago at Portillo’s before heading home:

And so our vacation came to an end. We have more fun trips planned for this summer, but I’m already looking forward to next year’s Combo Breaker!

Markel Family Winter Weekend Getaway–Day Four

Our last day of our winter weekend getaway was pretty low-key. We slept in as long as possible, and watched a little more Food Network before we had to pack up and leave the Clarion Inn.

I stopped at the local Jewel-Osco one more time before we left town…I love visiting local grocery store chains when we travel!

And then we hit the road. We weren’t quite ready to say goodbye to Chicago, though, so we stopped at Portillo’s in Normal, IL, on the way home. There’s nothing like Chicago-style hot dogs and Italian beef!

And that was the end of our little vacation. This is the third time we’ve visited Chicago when the Fab Five were really old enough to enjoy it, and we’re already looking forward to our next trip!