The Quiet Joy of “Low Sunday”

I’ve been thinking this week about how much I love “Low Sunday,” the Second Sunday of Easter. Why “Low Sunday?” Is it because attendance is usually lower a week after the great Festival of Easter, maybe even lower than normal Sunday attendance as everyone attempts to recover from the marathon of Holy Week? Is it because the service itself celebrates at a lower degree than just a week previous? Honestly, it’s probably a combination of the two (although more often, I do think it’s a tongue-in-cheek reference to the number of people at the service). No matter the origin of the name; I just really appreciate the quiet joy of the Sunday following the great celebration of Easter Sunday itself.

On Easter, the church is at its best. We deck ourselves out in our finery, buying special Easter outfits for the youngest members of our congregation and looking to our own attire as well, whether that means wearing a button-down shirt with jeans instead of a t-shirt, a dress instead of pants, or even an Easter bonnet. We deck the church in finery, too, adding gold paraments, special banners, uncovering or returning art that may have been put away for Lent or Holy Week, and generally giving the sanctuary a good cleaning. Our readings are full of the joy of the Resurrection, and the alleluia response is said over and over again. The service itself is extraordinary, as well…we bring in special guest musicians, add additional instruments (is it really even Easter without brass?), and play and sing music that is louder, more joyful, and more complex than our regular expressions. We literally, if you will, pull out all the stops.

But the Second Sunday of Easter is different. There may be less of us in the room. We’re probably dressed more casually, more normally. The gold paraments might still be up, but we might have switched to standard Easter white. The music, while still beautiful and full of Easter joy, is probably scaled back from the previous week. And the Bible readings focus not on the act of the Resurrection, but on what happened next. On the disciples, hiding in fear, not really understanding or believing the events of the day. On Jesus appearing to them in their isolation, (all of them but one), inviting them to see His wounds. On Thomas defiantly refusing to believe unless he has the tactile experience of touching those wounds for himself. And then a week later, Jesus appearing again, and giving Thomas exactly what he asked for, prompting the response “My Lord and my God!” Thomas, who is so often criticized for his lack of faith, who we refer to derisively as “Doubting Thomas” when we would have asked for the same of Jesus, is the first one to proclaim Jesus as his God.

Easter Sunday is without a doubt the highlight of the church year, and I look forward to it and long for it throughout Lent. But there is something equally special about the quiet moments of joy that are found on “Low Sunday” as the Easter celebration continues.

Easter 2023

As hard as it is to believe since Lent always seems like it lasts forever, Holy Week and Easter Sunday have already come and gone. We had our traditional four day celebration, beginning on Maundy Thursday, with a fun twist for Easter dinner this year! I really look forward to this celebration every year, this 2023 did not disappoint!

On Maundy Thursday, I made hot cross buns. This is definitely a tradition now…what started as an experiment in 2020 when I was only grocery shopping once every two weeks and couldn’t plan on purchasing them has become an expected part of our Holy Week observances! I did try a new recipe this time, and I think we all liked it even better than the other ones I’ve made!

The evening church service was, as expected, lovely, especially the music.

Everyone had off of school on Good Friday, which was nice. I dedicated my day to baking. I made what were probably the best buttermilk biscuits ever, as well as blueberry muffins:

We were back at church that evening for another moving service:

Would you be surprised to know that I was back to baking on Holy Saturday? I made my first-ever angel food cake…keep reading to see how it turned out!

We also made this year’s Paschal candle…I think this was our best effort ever!

The Great Vigil of Easter is still my favorite service of the whole church year…I love the meaning behind each different part!

On the way home, we stopped at Wendy’s for Frostys and fries:

Sunday morning dawned bright and beautiful!

One of my favorite traditions is taking pictures of the Fab Five by the baptismal font:

Of course, I took other pictures, too:

We also got a very nice family photo:

When we got home, we had Easter brunch (our first brunch of the day…stay with me!). I made biscuits and gravy, and we also had scrambled eggs, sausage patties, and a variety of mini donuts. And pomegranate juice, which has become something of a tradition.

It was a great first meal of the day!

We watched some of our favorite Easter specials, and I visited Zipper T. Bunny when I wasn’t working on our big meal.

I learned how to turn our napkins into flowers for Easter!

I love how pretty the Easter table always looks!

For Easter dinner, we had Easter brunch (again). But this was a fancier brunch suggested by Turkey, including eggs Benedict, breakfast casserole, bacon, waffles, a salmon and radish tart, fresh fruit, gouda tea sandwiches, blueberry muffins, and a cheese board.

It was fun (and delicious!) to do something so different for dinner!!!

For dessert, we had the angel food cake I made, served with strawberries and a cream cheese filling/frosting…it was really good!

Easter is, of course, the highlight of the church year, and our celebration this year at church and home was especially lovely!

Mani Monday

Today’s mani is inspired by the dirndl/apron combo I wore for Easter, featuring Sally Hansen Miracle Gel “Luck & Glory” (blue) with the “Unicorn” top coat and Holo Taco magnetic “Love Spell” (magenta). Both the mani and the outfit also go really well with my Erstwilder “Harvest of Health” Pysanky (Slavic decorated Easter eggs) brooch!

Sartorial Saturday…On a Sunday–A New Apron for Easter

I had such a fun time wearing “Heiligen Tracht” for Easter last year, I decided to do it again! I knew I wanted to wear my “Everyday Dirndl” from Rare Dirndl, because it’s such a beautiful shade of blue for spring, and when I saw that Rare Dirndl started offering their Embroidered Rosette Apron in a new medium length in addition to the mini version they already sold, I knew that I had to pair the magenta apron with the dirndl!

It’s an amazingly vibrant color, especially with the blue shining through, and the embroidery makes it feel extra fancy:

I feel like a beautifully colored Easter egg!

Of course I had to wear my flower crown again:

In addition to my standard edelweiss accessories (I even borrowed Bunny’s pink wrap bracelet), I also added an Erstwilder Pysanky egg brooch…I think it’s the first time I’ve worn a brooch with a dirndl, and it’s perfect both for the holiday and for my color scheme!

I’m so happy with how the whole look turned out!

I’m already planning on the next way I’m going to wear this apron…luckily, it will go well with two of my other dirndls!

Easter 2022

Time for a look back at another Markel Family Easter, which started, as it does every year, on Maundy Thursday:

On Friday, I made hot cross buns (again), but this year, I tried a new recipe:

The Good Friday service was, as always, lovely and moving:

On Saturday morning, while we watched Rick Steves’ European Easter, we made our Paschal Candle for the year…I think this may be the nicest job we’ve ever done!

While I did have work to do on Saturday to prepare for our Easter dinner, most of the day was really spent waiting until it was finally time for my favorite service of the church year, the Great Vigil of Easter:

After church, we stopped at Wendy’s for Frostys and fries:

We’re still getting used to the fact that we don’t have to get up for a sunrise Easter service, so we felt a little more leisurely about getting ready. We were still at church early enough to take pictures outside:

And some indoors, including our traditional by-the-baptismal-font Easter pictures:

The church looked especially beautiful!

Ladybug even got to acolyte:

And we got a nice family picture after the service:

When we got home, I made Easter breakfast, which included Kaiserschmarrn (the Kaiser’s torn pancakes) with Rhabarberkompott (rhubarb compote), hard-boiled eggs (this is really the first time we’ve ever dyed eggs…you’ll see why in a minute), and pomegranate juice:

While we watched Easter Parade and My Big, Fat, Greek Wedding, I found time to play a little Animal Crossing: New Horizons so I could visit with Zipper T. Bunny. I also caught up with Roald, who was wearing an egg suit…I wonder if that’s what he looked like when he hatched?

I spent most of the rest of the day working on dinner and setting the table:

I chose an Italian theme for this year’s dinner. I served the same lamb in the slow cooker we had last year (technically Greek, but more generically Mediterranean, so close enough), lemon parmesan risotto, insalata caprese, roasted cauliflower, panzanella, breaded artichokes, capers, olives, Italian Easter bread, and lemon Italian soda.

I stuck with the Italian theme for dessert…we had cannoli and Italian sprinkle cookies:

This was an especially nice Easter. Maybe it’s because things felt more “normal” (I actually shook hands for the first time in over two years!), maybe it was because the church services were so meaningful, maybe it was because this may be the nicest Easter dinner I’ve ever made. Whatever the reason, I’m thankful we had such a wonderful celebration of Christ’s resurrection!

Sartorial Saturday…On a Sunday–Heiligen Tracht For Easter

This Easter, I decided to go with something completely different, fashion-wise!

As I understand it, the Tyrol region of Austria has a tradition of “Heiligen Tracht,” holy folk-costume, which is traditional dress like this dirndl that is worn only for church holidays, not secular drinking days. As I have worn this dirndl almost exclusively to church, and never to a drinking festival, I thought it fit the bill perfectly for Easter!

Instead of my traditional “Easter bonnet,” I paired it with a flower crown, as well as an edelweiss necklace and wrap bracelet. All these flowers are perfect for spring!

I love how the whole look came together…the lace dirndl blouse is perfect for spring!

I’ve now worn a dirndl for Christmas and Easter…which holiday will be my next dirndl holiday?

Easter Monday

After the busyness of Holy Week and Easter, Easter Monday can be a bit of a letdown. But we did finish our Jesus Tree today, and that’s quite an accomplishment considering that last year, we only made it about a week before we gave up (I blame COVID-19).

Since we had some leftover Easter lamb, I shredded it to go on lamb “nachos,” which is always a popular dinner.

I kind of missed having a church service to go to today, after four straight days of services, but it was still a nice day, and we kept of the spirit of Easter going!

Easter in the Time of COVID-19

Time for another look at a Markel Family holiday in the time of COVID-19!

Last year, I was all about keeping as many things as normal as possible for everyone. This year, I decided to embrace the new and different as much as I could. For starters, even though I’m now back to grocery shopping once a week instead of every two weeks, and could have bought hot cross buns from the bakery, I decided to make a batch again this year:

We went to our new church for the evening Maundy Thursday service to begin the Holy Triduum, and it was short, but very nice:

On Good Friday we were back at our new church for an equally moving (and equally short) Tenebrae service:

On Holy Saturday, we watched Rick Steves’ European Easter and made our Paschal candle for the year, as is our tradition. This one didn’t turn out so well, but it still gets the job done!

We attended the Great Vigil of Easter at our new church…I’m so glad they offer that service. More of it was spent outside than we are used to, and that was really nice!

After church, instead of getting sundaes from McDonald’s like we usually do, we got Frosty’s and fries at Wendy’s, and I introduced the Fab Five to the culinary experience that is dipping the fries in the Frosty:

We didn’t have a sunrise service this year, but I was still up early enough to see the sunrise:

And even though we didn’t need to leave the house super-early, I still bought our traditional Pop-Tarts:

It was a beautiful morning!

I took pictures of the Fab Five in the garden outside of church:

Since I couldn’t really take pictures of them inside the church (and especially by the baptismal font) like I usually do, I did that the day of Chickadee’s confirmation:

Our new church is beautiful!

After church, we came home and made Easter breakfast…eggs and sausage, English muffins, pomegranate juice, and every flavor of mini donut I could find…seven varieties. Maybe we’ll be able to go to Easter breakfast at church again in the future, but for now, it’s nice to have the meal at home!

I may have completed all of the Bunny Day goals in Animal Crossing: New Horizons last year, but I still checked in with Zipper T. Bunny:

We had fun watching some of our favorite Easter movies today, including My Big, Fat Greek Wedding, Easter Parade, and It’s the Easter Beagle, Charlie Brown. While we did that, I made sure the table looked pretty for dinner:

And made our Easter feast for dinner. I tried a new leg of lamb recipe in the crock-pot, which was both amazingly delicious and easy. We also had Greek potatoes, carrot fritters, Brussels sprouts, asparagus, breaded artichokes, cherry Jell-O, and popovers:

For dessert, I made carrot cake Oreo truffles:

No matter what stays the same or what is different from year to year, our reason for celebrating remains constant. Christ is risen! He is risen indeed! Alleluia!!!