As promised, here are my top five dessert photos from this year, starting with a King Cake I made for Mardi Gras…I just love the vibrant colors, and the fact that I was able to come up with enough beads from around the house to make it a little extra fancy!
This cupcake photo just came out perfectly…I don’t think I could have staged it better!
These Easter cannoli tasted as good as they look!
I really like how I embellished this chocolate malt cheesecake:
And finally, a cake from The Nightmare Before Christmas cookbook that was decorated by Ladybug and photographed by yours truly:
Also, because I’m not me if I’m not trying to sneak a sixth item into a “Top Five” list, a bonus photo of a Rainbow Cone at the lakefront in Chicago, which is honestly more about the setting than the food itself:
Stay tuned for my top drink photos from this year!