Picking Peaches

This morning we went to Eckert’s to pick some peaches. We ended up with about 10 pounds, which isn’t a lot, but I wanted to make sure we didn’t pick more than we could eat, especially since I’m not planning on baking with them this time.

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It was a beautiful morning!

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I swear, you can see the fuzz on the peaches from the road!

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Before we left, we also stopped in the country store, and bought about six pounds of tomatoes. Homemade creamy tomato-basil soup and BLTs are on the menu for this weekend. As always, I’m so thankful to live so close to such a wonderful, family-owned farm!

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