For our fifth Disney Dinner, I turned to a family favorite…breakfast-for-dinner. I chose recipes from the Frozen “Winter Wonderland Holiday Brunch” in Entertaining with Disney to create the menu, starting with Elsa’s eggnog, which was a punch made by mixing my homemade eggnog with 7-Up and vanilla ice cream:
The main course was Anna’s ham, egg, and cheese croissant sandwiches:
I kept dessert simple…strawberry frozen hearts:
This dinner was really fun, and I love any excuse to make breakfast in the evening!